New Products

Our Veggie Sausages are available in 3 flavours: Curry, Paprika and White with Herbs. They are low in saturated fats and sugars. Perfect for low cholesterol diets. Suitable for vegetarians and vegans.

All our products are: GMO free, palm oil free, free from hydrogenated fats and artificial preservatives.

White Sausages

Ingredients: water, soya protein , rice flour, rapeseed oil, vital   gluten, marjoram, black pepper, garlic, natural flavourings, salt, carrageenan - thickener, citrus fibre, methylcellulose - emulgent, konjac gum – thickener

Curry Sausages

Ingredients: water, soya protein , rice flour, rapeseed oil, vital   gluten, curry, natural flavourings, salt, carrageenan - thickener, citrus fibre, methylcellulose - emulgent, konjac gum – thickener

Paprika Sausages

Ingredients: water, soya protein , rice flour, rapeseed oil, vital   gluten, paprika, natural flavourings, salt, carrageenan - thickener, citrus fibre, methylcellulose - emulgent, konjac gum – thickener

To cook:

The sausages taste best when fried or grilled. Fry the sausages with sufficient vegetable oil for 2 - 3 minutes on all sides at medium heat.   You can also halve the sausages, brush them with oil and place directly on the grill. They are ready to eat in just under 4 minute

Curry Veggie Sausages